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Seasonal
Lobster Clambake Lunch Buffet
Salads
- Farmstand Favorite
A toss of Fresh Lettuce Greens and Chopped Veggies presented with your choice of Champagne
Vinaigrette, Creamy Ranch and Caesar Dressings on the side
- Italian Pasta Salad
Freshly cooked Pasta mixed and mingled with Green and Red Pepper, Celery, Sweet Onion and
Savory Italian Dressing
- Potato Salad
A mix of Mashed and Cubed Potatoes, Diced Onion, Celery and Sweet Pimientos blended with Seasoned Mayonnaise
Entrees
- New England Lobster - A fresh, whole Lobster, steamed to perfection and served at your table with shell-cracking tools and Drawn Butter
- Classic New Englad Barbecued Chicken
Slow-Roasted Chicken smothered in Homemade Barbecue Sauce.
- Lemon-Garlic Shellfish
Freshly-gathered Mussels steamed and served in a Lemon-garlic Broth
Accompaniments
- Herb-Roasted Baby Red Potatoes
- Boston Baked Beans
- Corn on the Cob
- Freshly-Baked Rolls with Sweet Cream Butter
Desserts
- Créme Brulée Cheesecake - Incredibly creamy Cheesecake capped with a thin layer of Vanilla Bean Custard
and a tantalizing Toffee Shell of Caramelized Sugar
- Chocolate Marquis Cake - Supremely moist Chocolate Cake layered over a decadent Chocolate and Cream Filling and topped with Bittersweet Chocolate
Menu subject to change
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